Tray-Bake & One-Dish Cooking

Flaky phyllo layers filled with creamy feta and egg mixture baked until golden and crisp.

Vibrant herby dressing bursting with fresh parsley, chives, tarragon, and basil. Creamy, tangy, and versatile.

Lively ditalini with arugula, salami, mozzarella, and pickled vegetables in a bright, zesty dressing.

Tender roasted cabbage wedges drizzled with creamy, nutty tahini sauce for a healthy side or light main.

Nourishing quinoa bowl with colorful vegetables, chickpeas, and creamy tahini dressing

A vibrant green blend packed with nutrients from cabbage, kale, and zesty ginger for a refreshing cleansing boost.

Juicy sausages roasted with sweet grapes and onions for a savory-sweet main dish that's ready in 40 minutes.

Smoky marinated pork chops roasted with golden potatoes and sautéed greens for a flavorful Mediterranean dinner.