Small Plates & Easy Starts

Crisp toasted baguette topped with creamy goat cheese, pomegranate seeds, fresh herbs, and lemon zest.

Golden puff pastry swirls filled with basil pesto and sun-dried tomatoes for an elegant bite.

Golden-baked zucchini rounds coated with crispy breadcrumbs and paired with a spicy, creamy mayo dip.

Sweet and savory pecans with honey and garlic, roasted to a crunchy finish.

Golden Italian focaccia enhanced with fresh rosemary and flaky sea salt for a flavorful bite.

Golden mushrooms coated in zesty ranch seasoning, baked until crispy for a flavorful, healthier snack bite.

Golden crunchy avocado wedges baked to perfection with a creamy center and flavorful breading.

Rich, whipped brown sugar dalgona layered over milk and ice for a smooth, caramel-tinged beverage experience.

Rich brown sugar syrup, creamy oat milk, and espresso shaken over ice for a frothy cold drink.