Pesto Chicken Burrata Toast
Crusty sourdough topped with pesto, sliced chicken, and creamy burrata. A quick Italian-inspired appetizer combining fresh flavors in just 25 minutes.
Small Plates & Easy Starts
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Small Plates & Easy Starts Collection
Roasted Clams With Lemony Panko
Baked clams with crispy lemon-parsley breadcrumbs, ready in under 30 minutes for an elegant appetizer.
Million Dollar Deviled Eggs
Creamy yolk filling with mayo, cream cheese, and Dijon mustard nestled in tender egg whites, garnished with paprika and chives.
Spring Asparagus Tart Puff
Flaky puff pastry topped with spring asparagus, creamy cheese, and fresh herbs for a light and flavorful dish.
Elote Dip with Chips
Creamy, tangy dip featuring charred corn, cotija cheese, and lime served with crispy chips.
BLT Deviled Eggs Bacon Tomato
Creamy eggs topped with bacon, tomatoes, lettuce—perfect bite-sized appetizer for gatherings.
Spicy Miso Marinated Eggs
Silky soft-boiled eggs soaked in spicy miso for bold umami—ideal atop ramen or as a savory snack after an overnight soak.