Spring Antipasto Pasta Salad
Lively ditalini with arugula, salami, mozzarella, and pickled vegetables in a bright, zesty dressing.
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Oven Drift Recipe Collection
Spring Chicken Noodle Skillet
A comforting skillet dish with tender chicken, egg noodles, peas, and carrots in a creamy sauce. Perfect for spring weeknight dinners.
Ranch Chicken Chopped Salad
Vibrant chopped salad combining grilled chicken, crisp lettuce, corn, and cheddar with a lighter Greek yogurt ranch dressing.
Pesto Chicken Burrata Toast
Crusty sourdough topped with pesto, sliced chicken, and creamy burrata. A quick Italian-inspired appetizer combining fresh flavors in just 25 minutes.
Pea & Mint Ricotta Toast
Vibrant toast with whipped ricotta, sweet peas, fresh mint, and bright lemon zest on crispy sourdough. Quick and elegant.
Grilled Bass with Lemon Butter Pasta
Tender grilled white fish served over spaghetti in a vibrant lemon-butter sauce with fresh herbs and garlic.
Greek Yogurt Chicken Pasta
Tender chicken meets silky Greek yogurt sauce in this Mediterranean pasta featuring spinach, tomatoes, and Parmesan for a protein-packed comfort dish.
Grilled Chicken Caprese Salad
Juicy grilled chicken paired with ripe tomatoes, creamy mozzarella, and fresh basil in a light, Italian-inspired salad.
Tuscan Tortellini Soup
Hearty Italian soup with cheese tortellini, sausage, and spinach in a rich, creamy tomato broth.